Custom Nutrition Solutions to Simplify Healthy Living for Busy People
Hearty beef shanks are simmered slowly with aromatic vegetables until the meat falls off the bone. Serve with pan sauce and refreshing gremolata– a combination of minced parsley, lemon and garlic that brightens up the plate and provides a welcome contrast to the savory shanks. See notes for instructions on making this dish in a
We love this hearty chili on cool, crisp Autumn evenings. It’s easy to make and can be adjusted for your preference of spice and/or dietary needs. See notes below recipe for optional dietary changes. Grassfed Beef Chili by Amy Love, Real Food Whole Health 1 TBL pastured butter (raw from grass fed cows preferred) 1
