These delightful bites are perfect for parties, game day, snack time or served alongside a nice grassfed steak for a special surf and turf meal. Bacon Wrapped Scallops by Amy Love, Real Food Whole Health Ingredients: 12 large “dry” sea scallops (see notes below) Unrefined sea salt Freshly ground black pepper 12 pieces of uncured,
Breakfasts
Why I NEVER Fry My Bacon…And What I Do Instead
Several years ago, I stopped frying my bacon. When you fry bacon in a skillet, it usually comes out unevenly cooked- half underdone and half burned. Plus, the slices curl and never lay flat on your plate or sandwich. There’s also the fire risk, and getting hit with splattering bacon grease really isn’t all that